Preview Workflow

The CIM Courses system will be down temporarily undergoing routine maintenance.

Viewing: PUBH 6487 : Emerging Zoonotic Diseases and Global Food Production

Last approved: Thu, 17 Aug 2017 08:03:28 GMT

Last edit: Wed, 16 Aug 2017 18:53:25 GMT

Catalog Pages referencing this course
Milken Institute School of Public Health
Public Health (PUBH)
PUBH
6487
Emerging Zoonotic Diseases and Global Food Production
Emerg Zoo Dis & Glbl Food Prod
Fall 2017
0,1
Course Type
Discussion Group
Lecture
Seminar
Default Grading Method
Letter Grade

No
No
PUBH 6003
Corequisites

25
Amira Roess
Frequency of Offering

Term(s) Offered

Are there Course Equivalents?
No
 
No
Fee Type


No


Analysis of trends in emerging zoonotic diseases and their links to global food production. Case studies on the use of surveillance systems and outbreak detection techniques to monitor emerging zoonotic diseases. Development of skills to analyze surveillance systems, policy reports, and literature related to emerging zoonotic diseases and food-borne outbreaks within a global context.
• Define zoonotic disease, emerging disease, surveillance system
• Describe the recent trends in emerging zoonotic diseases
• Explain the key components of surveillance systems and be able to apply them to an analysis of a surveillance system
• Conduct an analysis of data obtained from an international emerging zoonotic disease surveillance system in order to describe disease trends and to identify risk factors
• Present a synthesis of research and offer implications for global health practice
Uploaded a Course Syllabus

Course Attribute


Key: 9205